Ethiopia Kara Sodet Natural

$22.00 per lb

Cherry, cocoa and jasmine aroma with a bright, smooth, creamy body. Notes of blueberry with a crisp, citrus finish.

Region: Yirgacheffe
Elevation: 6,000 – 7,000 ft
Variety: Heirloom
Process: Natural
Harvest Period: May – August
Roast: Light-Medium

Clear

Air Tight Seal * 

Seal your coffee with an air tight seal to maintain freshness until you are ready to brew! We recommend sealing your coffee for optimal freshness if you do not plan on brewing within 3 weeks. Our coffee bags have a one way valve that is used to release CO2.

SKU: 201-1-2-2.
2 Categories

Cherry, cocoa and jasmine aroma with a bright, smooth, creamy body. Notes of blueberry with a crisp, citrus finish.

Region: Yirgacheffe
Elevation: 6,000 – 7,000 ft
Variety: Heirloom
Process: Natural
Harvest Period: May – August
Roast: Light-Medium

Weight N/A
Dimensions 1 × 1 × 1 in
Grind

Chemex (#9), Whole Bean, Percolator – Stovetop (coarse #13), Percolator – Electric (coarse #12), French Press (coarse #11), Automatic Drip – Permanent/Keurig Filter (medium #8), Automatic Drip – Paper (medium #7), Manual Drip (fine #5), Espresso – Stovetop (fine #4), Espresso – Pump (very fine #2), Turkish (very fine #1)

Reviews

There are no reviews yet.

Be the first to review “Ethiopia Kara Sodet Natural”