Pacific
Pacific
flavors
This family of coffees is best known for its rich, thick body and earthy flavors. Most coffees from the Pacific are processed using the dry method of preparation. This method adds to their natural heavy body and diminishes the acidic qualities found in coffees of the Americas.
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Sumatra Mandheling FTO
$24.00 per lb Select options This product has multiple variants. The options may be chosen on the product page